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Catherine Riss
👩🌾 History and Journey
Catherine Riss is the daughter of restaurateurs and trained in viticulture and oenology (BTS in Beaune, diploma in Dijon).
She worked with prestigious winegrowers: Michel Chapoutier (Rhône and Alsace), Jean-Louis Trapet (Burgundy), Lucas Rieffel and Antoine Kreydenweiss in Alsace.
In 2014, she acquired her own vines in Mittelbergheim and became an independent winemaker.
📍 Location and Surface
The estate is located in Mittelbergheim, a renowned wine village at the foot of the Vosges massif.
Surface area: about 3 hectares of vines.
🌱 Philosophy and Practices
From the beginning, Catherine Riss chose organic viticulture and obtained AB certification in 2015.
She follows the natural wine movement, influenced by Alsatian pioneers such as Patrick Meyer and Jean-Pierre Rietsch.
Meticulous soil work, manual harvests, vinifications without unnecessary inputs, sometimes without added sulfites.
🍇 Grapes
Cultivated varieties: Riesling, Pinot Blanc, Gewurztraminer, Sylvaner, Pinot Noir, Pinot Auxerrois.
This diversity allows the production of dry white wines, elegant reds, and original cuvées.
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Pinot noir "Libre comme l'air"
This elegant red from Alsace bursts with freshness and energy. Crafted by the talented Catherine Riss, a winemaker known for her free-spirited approach and respect for nature, it reveals bright red fruit, subtle spices, and a silky texture that dances on the palate. Each sip feels lively and pure, offering the perfect balance between finesse and character. Enjoy it slightly chilled to around 14–16°C to let its vibrant aromas shine through. It’s the kind of wine that invites you to slow down, smile, and savour the simple pleasure of a glass shared in good company.
21.60 € incl tax
"Dessous de table"
Born from the bold creativity of Catherine Riss, this 2023 Alsace white bursts with freshness and character. It reveals delicate notes of citrus, white flowers and a hint of minerality that make each sip vibrant and elegant. Crafted with care and minimal intervention, it reflects the pure expression of its terroir and the winemaker’s free spirit. Perfect for sharing around a table with good food and laughter, it’s best enjoyed chilled, between 8 and 10°C. A wine that brings joy, authenticity and a touch of Alsace sunshine to every glass.
21.60 € incl tax
Riesling "De grès ou de force"
This lively white wine from Alsace captures the pure spirit of Catherine Riss, a winemaker known for her precision and creativity. It opens with bright citrus notes, a hint of white flowers, and a subtle mineral edge that reflects its sandstone origins. Fresh, vibrant, and perfectly balanced, it’s ideal for those who love expressive wines full of character. Pair it with seafood, goat cheese, or light dishes to let its energy shine through. Serve it chilled, around 10°C, to reveal its full aromatic potential and crisp finish that makes every sip a pleasure.
25.20 € incl tax
T'as pas du schiste ?
This lively red from Alsace bursts with character and charm, just like its talented winemaker, Catherine Riss. Known for her bold, expressive style, she crafts wines that perfectly balance freshness and depth. You’ll find notes of juicy red berries, a hint of spice, and a subtle mineral touch that speaks of its schist-rich terroir. Smooth yet vibrant, it’s the kind of bottle that surprises you with every sip. Serve it slightly cool, around 14–16°C, to let its full personality shine. Perfect for sharing over dinner or sipping while chatting the night away.
45.60 € incl tax