France

This Loire white from the talented winemaker Pierre Ménard captures the pure essence of Chenin Blanc. It’s a bright, elegant wine with layers of crisp apple, pear, and a touch of honey that unfold beautifully in the glass. The 2023 vintage shows remarkable balance between freshness and minerality, making it a perfect match for seafood or creamy dishes. Each sip reveals the care and precision of its maker, reflecting the unique terroir of Anjou. Serve it slightly chilled, ideally around 10–12°C, to fully enjoy its refined aromas and silky texture. A true gem for wine lovers seeking authenticity.

This elegant red from the Jura reveals all the charm of a family estate rooted in tradition. Crafted by Lucien Aviet and his son, it offers a perfect balance between freshness and character. Its nose opens with wild berries and subtle spices, followed by a silky texture and a long, delicate finish. Every sip reflects the passion and patience behind its creation. Enjoy it slightly chilled, ideally around 16°C, to let its aromas fully bloom. A genuine expression of Jura’s terroir, perfect for sharing over a meal or savouring on its own.

Crafted by Corentin Houillon, this 2021 red is a true expression of passion and authenticity. The winemaker, known for his dedication to living soils and minimal intervention, delivers a wine that feels vibrant, pure and full of character. Expect a lively freshness with delicate fruit, subtle spice and a silky texture that makes every sip a pleasure. It’s the kind of bottle that invites you to slow down and savour the moment, whether shared with friends or enjoyed quietly. Serve it ideally at 15–16°C to let its finesse shine through and reveal all its beautiful nuances.

Crafted in 2019 by Domaine Inebriati, this red wine reveals the passion and precision of a producer who values authenticity above all. It opens with expressive aromas of ripe fruit, subtle spices and a delicate freshness that makes every sip inviting. On the palate, it balances depth and elegance, offering smooth tannins and a lingering finish that calls for another glass. Perfect for sharing around a table with friends or pairing with refined dishes, it delivers both character and charm. Serve ideally at 16–18°C to let its full personality unfold and enjoy its generous, vibrant expression to the fullest.

This elegant white comes from the talented winemaker Guillaume Overnoy, who crafts wines with authenticity and respect for his terroir. The 2020 vintage reveals a fresh and delicate profile, marked by citrus, white flowers and a subtle minerality that lingers beautifully on the palate. It’s a bottle that reflects both finesse and precision, perfect for those who enjoy refined yet approachable wines. Serve it slightly chilled, ideally around 10–12°C, to fully appreciate its balance and aromatic expression. A true expression of Jura craftsmanship, it’s a wine to savour with seafood, poultry or simply good company.

Crafted in the heart of Savoie by Les Fils de Charles Trosset, this 2020 red captures the pure character of the region’s emblematic grape. It reveals vibrant aromas of dark berries, subtle spice, and a delicate floral touch, offering both freshness and depth on the palate. Smooth tannins and a lively finish make it a perfect choice for moments of sharing or to elevate a simple meal. Best enjoyed at around 16°C, it highlights the savoir-faire of one of the most respected families in the area. A bottle that promises authenticity, elegance, and true drinking pleasure.

This 2019 vintage from La Grange de l’Oncle Charles is a true reflection of Alsace’s elegance and authenticity. Crafted with passion by a producer known for his commitment to organic practices and respect for the land, it reveals a vibrant freshness balanced by delicate aromatic notes. The wine carries both character and finesse, making it an ideal choice for those who appreciate purity and precision in their glass. Perfect to enjoy with light dishes or simply on its own, it expresses the soul of its terroir beautifully. Serve ideally between 8 and 10°C to savour its full charm.

Discover a vibrant natural wine crafted by the passionate artisan Patrick Bouju, a pioneer of low-intervention winemaking in Auvergne. This 2020 vintage bursts with life, offering pure fruit, gentle spice, and a touch of wild energy that makes each sip unforgettable. Made with minimal sulphites and maximum soul, it’s the perfect bottle for those who love authenticity and character in their glass. Enjoy it slightly chilled, ideally around 14°C, to let its freshness shine through. A true expression of volcanic terroir and creative freedom — made for sharing and savouring every drop.

This elegant white from the northern Rhône reflects the care and passion of Domaine Monier Perreol, a small organic estate known for crafting wines with purity and soul. The 2023 vintage offers delicate notes of white flowers, ripe pear and a hint of honey, balanced by a lively freshness. Its texture is smooth yet vibrant, revealing the finesse of its terroir. Enjoy it slightly chilled, around 10–12°C, to let its aromas shine. Perfect with seafood, creamy cheeses or simply on its own, it’s a wine that invites you to slow down and savour every sip.