France

From the heart of Burgundy, this 2018 red crafted by Domaine Mouton reveals a lively and generous character. Bright red fruits mingle with subtle floral notes, while a touch of spice adds depth and charm. The winemaker’s care shines through in its balance and elegance, making it a perfect companion for casual dinners or special moments alike. Smooth tannins and a fresh finish make every sip inviting and easy to enjoy. Serve it slightly cool, ideally around 15–16°C, to bring out its full expression and let the flavours unfold beautifully at the table.

Discover the exquisite 2021 creation from Domaine Bonyvresse, a captivating white wine that embodies elegance and finesse. Crafted with passion and expertise, this wine offers a delightful bouquet of floral and citrus notes, perfectly balanced to tantalise your palate. Ideal for pairing with seafood or light dishes, it brings a refreshing touch to any meal. Enjoy this fine selection at its best when served chilled, around 10-12°C, to fully appreciate its vibrant aromas and crisp finish. A true testament to the producer’s dedication to quality, making it an irresistible choice for wine enthusiasts.

Crafted in 2015 by Sylvain Martínez, this red wine reveals a bold personality shaped by the meticulous care of its producer. With every sip, you’ll discover layers of ripe fruit balanced by subtle earthy notes, making it both expressive and elegant. The careful vinification highlights the authenticity of the terroir, offering a wine that feels honest and refined. Perfect for sharing over a cosy dinner or savouring on its own, it truly shines when served at 16–18°C. A bottle that invites you to slow down, enjoy the moment, and experience the passion behind its creation.

Born in the heart of the South-West, this 2019 vintage reveals all the passion and precision of Louis Pérot. He crafts each bottle with respect for the land and a keen eye for balance. In the glass, it unveils deep aromas of ripe fruits, a hint of spice, and a silky texture that lingers beautifully. Perfect to share over dinner or to savour on its own, it captures the soul of its terroir. Enjoy it slightly cool, around 16°C, to let every nuance express itself fully and make each sip an inviting moment.

This captivating orange wine from Ardèche reflects the passion and care of Rémi and Patricia Bonneton, who craft each cuvée with precision and respect for nature. Made with extended skin contact, it reveals layers of dried apricot, citrus peel and subtle spice, balanced by a gentle tannic grip and refreshing acidity. The result is both intriguing and approachable, perfect for those curious to explore something different. Best enjoyed slightly chilled, around 12°C, it pairs beautifully with Mediterranean dishes, cheeses or simply on its own. A genuine expression of craftsmanship that invites you to slow down and savour every sip.

This 2023 red is crafted with care by Romain Le Bars, a passionate winemaker known for creating expressive and authentic wines. Full of character, it reveals generous fruit, silky texture and a touch of spice that makes every sip inviting. It’s the kind of bottle that feels both refined and approachable, perfect for sharing over a good meal or savouring quietly. The balance between freshness and depth makes it a versatile choice you’ll want to return to. For the best experience, serve it at around 16–18°C to let its aromas open beautifully and highlight its natural elegance.

From the heart of Domaine de L’Iserand comes a vibrant 2023 red that perfectly captures the spirit of its terroir. Crafted with care by passionate winemakers, it reveals notes of ripe berries, violet, and a hint of spice, offering both elegance and freshness in every sip. This cuvée is all about balance, delivering smooth tannins and a silky texture that makes it a pleasure to enjoy on its own or paired with your favourite dishes. Serve it slightly cool, ideally around 16–18°C, to let its aromas shine and fully appreciate the finesse of this authentic Rhône Valley creation.

Crafted in 2023 by the passionate winemakers at Oenosapiens, this red bursts with character and energy. It’s a bottle that captures both authenticity and creativity, offering a lively balance between ripe fruit and subtle spice. The producer is known for pushing boundaries while staying true to the essence of the terroir, and you can taste that dedication in every sip. Smooth yet vibrant, it’s the kind of wine that makes every occasion feel special. Serve it slightly cool, ideally around 16–18°C, to enjoy its full expression and let its generous flavours shine through beautifully.

Crafted by the talented Rémi Sédès in 2018, this natural red reveals the pure charm of Gamay with freshness, finesse and vibrant energy. Coming from carefully tended vines in the Loire, it offers juicy red fruit aromas, a touch of spice and a silky texture that makes every sip inviting. The winemaker’s philosophy of minimal intervention shines through, giving a wine full of authenticity and character. Perfect for sharing with friends or pairing with simple, flavourful dishes, it truly captures the spirit of conviviality. Enjoy it slightly chilled at around 14–15°C to appreciate all its lively nuances.