France

Crafted with passion by Pierrick Bouley, this 2021 red Burgundy reveals all the elegance and finesse of its terroir. Silky on the palate, it balances bright red fruits with subtle floral notes and a delicate touch of spice. The texture is both refined and expressive, offering a wine that feels vibrant yet harmonious from start to finish. Perfect for special occasions or a cosy dinner, it invites you to slow down and savour every sip. To enjoy its full potential, serve it slightly cool, ideally between 15 and 16°C, and let it open gracefully in your glass.

This organic red from the northern Rhône is crafted by the passionate team at Domaine Monier Perreol, known for their meticulous work and respect for nature. The 2023 vintage reveals silky tannins, vibrant notes of black cherry, violet, and a hint of pepper that speak of its granitic terroir. Elegant yet generous, it’s perfect to share over a good meal or to savour quietly at home. Serve it around 16–18°C to let its full character shine. A true expression of craftsmanship and authenticity that captures the soul of its region in every sip.

This 2020 red is a true expression of passion crafted by Patrick Desplats, a winemaker known for his authentic and daring creations. Full of character, it offers a vibrant balance between freshness and depth, with notes that reveal both fruit and subtle spice. Perfect for those who love wines with personality, it feels both approachable and intriguing. Best enjoyed at 16–18°C, it reveals its full aromatic potential when shared around a table with friends or paired with hearty dishes. A bottle that speaks of honesty, creativity, and the joy of discovering something genuinely unique.

Born from the unique Jura terroir, this 2016 treasure crafted by Lucien Aviet and Fils reveals a world of depth and character. Aged patiently under a veil of yeast, it offers rich nutty aromas, subtle spice, and a long, dry finish that lingers beautifully. The producer’s meticulous work shines through every golden drop, expressing both tradition and authenticity. Serve it around 14°C to fully enjoy its complexity and elegance. Perfect with aged Comté or creamy dishes, it’s a wine for those who love rare experiences and want to explore the true soul of the Jura region.

This 2020 red from La Maison Romane is a true expression of Burgundy elegance. Crafted with passion by Oronce de Beler, it reveals delicate aromas of red berries, subtle floral notes and a silky texture that lingers beautifully on the palate. Balanced and refined, it captures both freshness and depth, making it perfect for special moments or to elevate a simple dinner. Enjoy its finesse alongside roasted meats, game or soft cheeses. To fully appreciate its character, serve it at around 16°C. A bottle that embodies authenticity, charm and the timeless savoir-faire of a dedicated artisan winemaker.

From the hands of passionate winemaker Thimothée Stroebel, this 2020 white wine reveals a pure and elegant expression of Pinot Meunier. Crafted with precision and respect for the land, it offers delicate aromas of orchard fruits, subtle floral notes, and a refined mineral edge that lingers beautifully on the palate. Stroebel’s work in the vineyard shines through every glass, delivering both freshness and depth. Perfect for moments when you want something authentic and full of character, it is best enjoyed at around 10°C to reveal all its finesse and charm. A unique bottle worth discovering and sharing.

This 2022 white comes from the talented hands of Anne Boisson, a winemaker renowned for her precision and elegance. In the glass, it reveals a delicate balance between freshness and depth, offering notes of citrus, ripe stone fruits and a subtle touch of minerality. The palate is round yet vibrant, with a fine tension that makes each sip both lively and refined. Crafted with care and respect for its terroir, this wine is perfect for special occasions or simply to elevate a meal. Serve it ideally at 12°C to fully appreciate its complexity and finesse.

From the heart of Villers-Allerand, Timothée Stroebel crafts a rare still red that captures the soul of Champagne’s terroir. This 2018 vintage reveals delicate red fruits, subtle spices and a silky texture that lingers with elegance. Known for his meticulous biodynamic approach, the winemaker offers here a pure and vibrant expression of Pinot Meunier. Perfect to share around a table, it shines with charcuterie, roasted poultry or simply on its own. Serve slightly chilled, ideally between 14 and 16°C, to enjoy its full aromatic depth and finesse. A true gem for curious wine lovers seeking authenticity.

Crafted by the talented winemaker Thimothée Stroebel, this 2019 Brut Nature champagne is a pure expression of elegance and precision. With no added dosage, it highlights the freshness and minerality of its terroir, offering vibrant citrus notes, subtle white flowers and a refined, lingering finish. Each sip reflects the producer’s commitment to authenticity and respect for nature, making it an exceptional choice for those who love wines with character and depth. Serve chilled at around 8°C to fully enjoy its lively bubbles and crisp balance, perfect for special occasions or simply elevating a moment with style.