Wine name: Furtifato 2023
Producer: La Furtiva X Sistema Vinari
Grapes: Callet, Mantonegro, Fogoneu
Region: Balearic Islands, Spain
Appellation: Vino de la Tierra Mallorca
Winemaking type: Traditional fermentation with native yeasts, aged in stainless steel and used oak barrels
Maceration: Around 10 to 15 days with gentle extraction
Colour: Bright ruby red with light garnet reflections
Nose: Fresh red berries, Mediterranean herbs, subtle floral notes, hints of spice
Palate: Lively and elegant, medium-bodied, fine tannins, marked freshness with a savoury finish
Alcohol content: 12.5% vol.
Soils: Calcareous clay and limestone with stony patches
Agriculture: Practised organic farming with minimal intervention
Aging potential: 4 to 6 years
Food pairing: Grilled fish, roasted poultry, charcuterie, Mediterranean vegetables
Serving temperature: 14–16°C