Wines

From the heart of Domaine de L’Iserand comes a vibrant 2023 red that perfectly captures the spirit of its terroir. Crafted with care by passionate winemakers, it reveals notes of ripe berries, violet, and a hint of spice, offering both elegance and freshness in every sip. This cuvée is all about balance, delivering smooth tannins and a silky texture that makes it a pleasure to enjoy on its own or paired with your favourite dishes. Serve it slightly cool, ideally around 16–18°C, to let its aromas shine and fully appreciate the finesse of this authentic Rhône Valley creation.

This 2023 red is crafted with care by Romain Le Bars, a passionate winemaker known for creating expressive and authentic wines. Full of character, it reveals generous fruit, silky texture and a touch of spice that makes every sip inviting. It’s the kind of bottle that feels both refined and approachable, perfect for sharing over a good meal or savouring quietly. The balance between freshness and depth makes it a versatile choice you’ll want to return to. For the best experience, serve it at around 16–18°C to let its aromas open beautifully and highlight its natural elegance.

Born in the heart of the South-West, this 2019 vintage reveals all the passion and precision of Louis Pérot. He crafts each bottle with respect for the land and a keen eye for balance. In the glass, it unveils deep aromas of ripe fruits, a hint of spice, and a silky texture that lingers beautifully. Perfect to share over dinner or to savour on its own, it captures the soul of its terroir. Enjoy it slightly cool, around 16°C, to let every nuance express itself fully and make each sip an inviting moment.

From Oregon’s adventurous winemaker Joe Swick comes a vibrant orange wine crafted in 2020, full of character and freshness. Made with care and minimal intervention, it reveals layers of citrus, stone fruit and subtle herbal notes that evolve beautifully in the glass. Its gentle tannins and lively acidity make it both refreshing and complex, perfect for curious palates looking for something unique. Best enjoyed slightly chilled, around 12°C, it shines alongside light dishes, cheeses or simply on its own. A bold yet approachable choice that captures the spirit of natural winemaking with charm and personality.

This captivating orange wine from Ardèche reflects the passion and care of Rémi and Patricia Bonneton, who craft each cuvée with precision and respect for nature. Made with extended skin contact, it reveals layers of dried apricot, citrus peel and subtle spice, balanced by a gentle tannic grip and refreshing acidity. The result is both intriguing and approachable, perfect for those curious to explore something different. Best enjoyed slightly chilled, around 12°C, it pairs beautifully with Mediterranean dishes, cheeses or simply on its own. A genuine expression of craftsmanship that invites you to slow down and savour every sip.

From the heart of Burgenland, this natural orange wine crafted by Meinklang reveals a vibrant personality full of depth and character. Made with care on a biodynamic family farm, it balances freshness with gentle tannins, offering notes of ripe stone fruits, herbs and a subtle nuttiness. Its golden hue and silky texture make it both intriguing and easy to enjoy. Serve it slightly chilled at around 12°C to fully appreciate its complexity and lively finish. A perfect choice if you’re looking for something authentic, expressive and naturally made to share over good food and conversation.

This fresh and elegant white from 2022 is crafted with care by Montepascolo, a producer known for expressing the richness of its terroir through balanced and vibrant wines. Bright on the palate, it offers delicate floral notes and a crisp minerality that makes every sip refreshing and refined. Perfect as an aperitif or paired with seafood, light pasta or summer salads, it brings a touch of sophistication to any table. Serve it chilled, ideally at 10–12°C, to fully enjoy its lively aromas and smooth finish. A wine that invites you to savour moments of pure pleasure.

Crafted in 2023 by the passionate winemakers at Oenosapiens, this red bursts with character and energy. It’s a bottle that captures both authenticity and creativity, offering a lively balance between ripe fruit and subtle spice. The producer is known for pushing boundaries while staying true to the essence of the terroir, and you can taste that dedication in every sip. Smooth yet vibrant, it’s the kind of wine that makes every occasion feel special. Serve it slightly cool, ideally around 16–18°C, to enjoy its full expression and let its generous flavours shine through beautifully.

Crafted in 2022 by the talented team at Vinas Mora, this red wine captures the essence of Dalmatia with freshness and character. The producer is known for working closely with local growers and respecting traditional methods, which gives every bottle a sense of place and authenticity. Expect lively notes of ripe fruit balanced by a subtle savoury edge, making it both approachable and memorable. It’s a wine that feels vibrant yet smooth, perfect for sharing over a relaxed dinner. For the best experience, serve it slightly chilled at around 16–18°C to highlight its natural elegance and depth.