Burgundy

This elegant white Burgundy from Domaine Marthe Henry captures the charm and finesse of Santenay’s limestone soils. The winemaker, known for her delicate touch and respect for tradition, crafts a wine that blends freshness with subtle richness. Expect aromas of ripe pear, white flowers, and a hint of toasted almond, balanced by a lively minerality. It’s a wine that feels both refined and inviting, perfect for sharing over a good meal or savouring on its own. Serve it slightly chilled, around 12°C, to let its full bouquet and texture unfold beautifully in the glass.

This elegant Pinot Noir from one of Burgundy’s most talented young winemakers, Marthe Henry, captures the soul of Savigny-lès-Beaune. Expect delicate red fruit aromas—think cherries and raspberries—layered with subtle floral notes and a hint of spice. On the palate, it’s silky, balanced, and full of charm, reflecting both tradition and modern finesse. Each sip reveals the care and precision of Marthe’s artisanal approach, making it a true gem for Burgundy lovers. Serve it slightly cool, around 15–16°C, to let its freshness and complexity shine beautifully at the table.

This 2022 red is crafted with passion by Julien Guillot at the historic Clos des Vignes du Maynes, a domaine known for its biodynamic approach and respect for tradition. In the glass, it reveals vibrant aromas of ripe red fruits, subtle spices and a silky texture that makes every sip a delight. Smooth yet structured, it offers depth and freshness, perfect for sharing over a meal or savouring on its own. Serve it slightly cool to bring out all its finesse — around 15–16°C is ideal to enjoy its balance and elegance at their very best.

This 2023 red from Domaine Bonnardot reveals all the elegance and depth you’d expect from one of Burgundy’s most iconic terroirs. Crafted with care by a family estate known for its precision and respect for tradition, it delivers a silky texture, ripe red fruit aromas and subtle spicy notes. The balance between freshness and structure makes it a perfect companion for refined dishes or simply to savour on its own. Serve it ideally between 15 and 16°C to enjoy its full character and finesse. A bottle that brings both charm and authenticity straight to your glass.

From the historic Clos des Vignes du Maynes, this 2023 red bursts with freshness and character. Crafted with care from organically grown grapes, it reveals bright red fruit, subtle spices and a silky texture that feels both vibrant and refined. The estate, renowned for its commitment to authenticity and tradition, delivers a wine that perfectly balances depth with drinkability. Ideal for sharing over dinner or enjoying on its own, it captures the soul of Burgundy in every glass. Serve slightly cool, around 15–16°C, to let its aromas shine and fully appreciate its elegant structure and natural energy.

From the talented hands of Jérémy Recchione comes a white wine full of freshness and elegance. The 2023 vintage reveals delicate notes of citrus and white flowers, balanced by a fine minerality that makes each sip vibrant and smooth. This cuvée reflects the precision and passion of its producer, offering both character and finesse. Perfect for an aperitif or to accompany seafood, it brings a touch of sophistication to any table. Serve it ideally between 10 and 12°C to enjoy its full aromatic expression and crisp texture. A bottle that promises pure pleasure with every glass.

This 2021 red comes from Double Zéro, a passionate producer known for crafting pure, vibrant wines with no compromise on authenticity. It reveals fresh red fruit aromas, a subtle touch of spice and a silky texture that makes every sip irresistible. Lively yet elegant, it’s the kind of bottle that brings people together around a table, whether with simple dishes or something more refined. Made with respect for nature and tradition, it reflects the soul of Burgundy in its most natural form. Serve it slightly cool, ideally between 15 and 16°C, to enjoy all its charm and finesse.

This elegant white wine from the heart of Burgundy captures the pure expression of Chardonnay. Crafted by Jessica Litaud, a passionate winemaker known for her precision and respect for terroir, it reveals notes of ripe pear, citrus zest, and a subtle touch of toasted almond. The palate is silky, fresh, and perfectly balanced, offering a long, mineral finish that reflects its limestone soil origins. Enjoy it slightly chilled at around 11–12°C to fully appreciate its depth and finesse. A true gem for lovers of refined, expressive wines that beautifully showcase Burgundy’s timeless charm.

Crafted by the talented Bastian Wolber, this 2024 red captures the pure expression of Burgundy with freshness and finesse. Bright red fruits, subtle floral notes and a delicate hint of spice make it both elegant and inviting. Smooth tannins and a vibrant finish give it a lively balance, perfect for sharing over a relaxed dinner or savouring on its own. Wolber’s careful touch in the vineyard and cellar brings out authenticity and charm in every sip. To enjoy its full character, serve at around 15–16°C, letting the wine reveal its depth and graceful complexity with each glass.