Burgundy

Crafted with passion by Pierrick Bouley, this 2021 red Burgundy reveals all the elegance and finesse of its terroir. Silky on the palate, it balances bright red fruits with subtle floral notes and a delicate touch of spice. The texture is both refined and expressive, offering a wine that feels vibrant yet harmonious from start to finish. Perfect for special occasions or a cosy dinner, it invites you to slow down and savour every sip. To enjoy its full potential, serve it slightly cool, ideally between 15 and 16°C, and let it open gracefully in your glass.

This 2020 red from La Maison Romane is a true expression of Burgundy elegance. Crafted with passion by Oronce de Beler, it reveals delicate aromas of red berries, subtle floral notes and a silky texture that lingers beautifully on the palate. Balanced and refined, it captures both freshness and depth, making it perfect for special moments or to elevate a simple dinner. Enjoy its finesse alongside roasted meats, game or soft cheeses. To fully appreciate its character, serve it at around 16°C. A bottle that embodies authenticity, charm and the timeless savoir-faire of a dedicated artisan winemaker.

This 2022 white comes from the talented hands of Anne Boisson, a winemaker renowned for her precision and elegance. In the glass, it reveals a delicate balance between freshness and depth, offering notes of citrus, ripe stone fruits and a subtle touch of minerality. The palate is round yet vibrant, with a fine tension that makes each sip both lively and refined. Crafted with care and respect for its terroir, this wine is perfect for special occasions or simply to elevate a meal. Serve it ideally at 12°C to fully appreciate its complexity and finesse.

This refined Pinot Noir from one of Burgundy’s most talented young winemakers, Marthe Henry, captures the soul of Pommard. The 2022 vintage reveals a beautiful balance between ripe red fruits, subtle spices, and silky tannins. It’s a wine that speaks of care, patience, and the charm of its limestone soils. On the palate, it’s both vibrant and elegant, with a lingering finish that makes you want another sip. Enjoy it slightly cool, around 16–17°C, to let its aromas fully express themselves. Perfect for sharing over a cosy dinner or as a special gift for any wine lover.

This elegant white Burgundy from 2012 reveals the pure craftsmanship of Maison Valette, a family estate known for its natural winemaking and deep respect for the terroir. In the glass, it offers rich aromas of ripe pear, toasted hazelnut and a hint of honey, balanced by a fine mineral freshness. On the palate, it’s generous yet precise, with silky texture and remarkable length. Perfect to share over dinner or to savour on its own. Serve it ideally between 11 and 13°C to reveal its full harmony and complexity. A timeless wine that speaks of authenticity and patience.

This elegant Premier Cru from 2023 reflects the meticulous work of Jérémy Recchione, a passionate winemaker known for crafting precise and expressive Burgundy wines. Expect a refined balance of red berries, subtle floral notes, and a delicate touch of spice, all carried by silky tannins and vibrant freshness. It’s a wine that feels both generous and graceful, offering depth without heaviness. Perfect to share over a good meal, it reveals more complexity with every sip. For the best experience, serve it slightly cool at around 16°C to fully enjoy its finesse and lingering, harmonious finish.

Crafted with passion by François Bouillot-Salomon, this 2018 red is an elegant expression of the northern Rhône. It reveals layers of dark berries, subtle spice and a refined smoky touch that lingers beautifully on the palate. Smooth tannins and a perfect balance between power and finesse make it a wine to savour now or to keep for special moments. Serve it at around 16–18°C to enjoy its full aromatic depth. Whether shared over dinner or gifted to a true wine lover, this bottle captures the soul of its terroir and the dedication of its talented winemaker.

From the heart of Burgundy, this elegant Premier Cru white from Domaine Bonnardot reveals a perfect balance between finesse and depth. The 2022 vintage offers bright citrus notes, delicate floral touches and a subtle minerality that lingers beautifully on the palate. Known for crafting wines with precision and respect for tradition, the producer captures the true character of its exceptional terroir. Smooth yet vibrant, it pairs wonderfully with refined dishes like seafood, poultry or creamy cheeses. Serve it at 11–12°C to fully appreciate its freshness and complexity. A refined choice for any wine lover seeking authentic Burgundian elegance.

From the talented winemaker Pierre Girardin comes a refined red from the 2021 vintage, offering elegance and depth in every sip. This cuvée reveals delicate notes of ripe red berries, subtle floral hints and a silky texture that lingers beautifully on the palate. Balanced and expressive, it captures the finesse of its exceptional terroir while remaining approachable and inviting. Perfect for sharing on a special evening, it pairs wonderfully with fine dishes or can be enjoyed on its own to appreciate its purity. Serve ideally at 16–17°C to reveal all its charm and complexity.