Wines

This elegant white comes from the talented winemaker Guillaume Overnoy, who crafts wines with authenticity and respect for his terroir. The 2020 vintage reveals a fresh and delicate profile, marked by citrus, white flowers and a subtle minerality that lingers beautifully on the palate. It’s a bottle that reflects both finesse and precision, perfect for those who enjoy refined yet approachable wines. Serve it slightly chilled, ideally around 10–12°C, to fully appreciate its balance and aromatic expression. A true expression of Jura craftsmanship, it’s a wine to savour with seafood, poultry or simply good company.

Crafted in the heart of Savoie by Les Fils de Charles Trosset, this 2020 red captures the pure character of the region’s emblematic grape. It reveals vibrant aromas of dark berries, subtle spice, and a delicate floral touch, offering both freshness and depth on the palate. Smooth tannins and a lively finish make it a perfect choice for moments of sharing or to elevate a simple meal. Best enjoyed at around 16°C, it highlights the savoir-faire of one of the most respected families in the area. A bottle that promises authenticity, elegance, and true drinking pleasure.

From the heart of Piedmont, this 2023 red reflects the passion and precision of Piero Busso, a family-run estate known for crafting authentic, characterful wines. Fresh and elegant, it reveals notes of red berries, subtle spice and delicate floral hints that make it both approachable and refined. Its silky texture and balanced structure invite you to enjoy it now, while still promising great potential with age. Perfect for sharing over a meal or savouring on its own, it shows the very best of traditional craftsmanship. Serve ideally between 16–18°C to fully appreciate its charm and finesse.

From the heart of Piedmont, this 2023 red reflects the passion and precision of Piero Busso, a family-run estate known for crafting authentic, characterful wines. Fresh and elegant, it reveals notes of red berries, subtle spice and delicate floral hints that make it both approachable and refined. Its silky texture and balanced structure invite you to enjoy it now, while still promising great potential with age. Perfect for sharing over a meal or savouring on its own, it shows the very best of traditional craftsmanship. Serve ideally between 16–18°C to fully appreciate its charm and finesse.

From the heart of Piedmont, this 2023 red reflects the passion and precision of Piero Busso, a family-run estate known for crafting authentic, characterful wines. Fresh and elegant, it reveals notes of red berries, subtle spice and delicate floral hints that make it both approachable and refined. Its silky texture and balanced structure invite you to enjoy it now, while still promising great potential with age. Perfect for sharing over a meal or savouring on its own, it shows the very best of traditional craftsmanship. Serve ideally between 16–18°C to fully appreciate its charm and finesse.

Fresh, vibrant and full of character, this 2022 white is a true expression of its terroir. Crafted by Weingut Von der Vogel Waide, a winery known for its passion and precision, it offers delicate fruit notes balanced with a lively acidity that makes every sip refreshing. Elegant yet approachable, it’s perfect for sharing with friends or enjoying on your own. Serve it well chilled at around 8–10°C to let its crisp aromas shine. Whether paired with light dishes or savoured as an aperitif, this bottle promises a moment of pure pleasure and effortless sophistication.

This 2019 vintage from La Grange de l’Oncle Charles is a true reflection of Alsace’s elegance and authenticity. Crafted with passion by a producer known for his commitment to organic practices and respect for the land, it reveals a vibrant freshness balanced by delicate aromatic notes. The wine carries both character and finesse, making it an ideal choice for those who appreciate purity and precision in their glass. Perfect to enjoy with light dishes or simply on its own, it expresses the soul of its terroir beautifully. Serve ideally between 8 and 10°C to savour its full charm.

Discover a vibrant natural wine crafted by the passionate artisan Patrick Bouju, a pioneer of low-intervention winemaking in Auvergne. This 2020 vintage bursts with life, offering pure fruit, gentle spice, and a touch of wild energy that makes each sip unforgettable. Made with minimal sulphites and maximum soul, it’s the perfect bottle for those who love authenticity and character in their glass. Enjoy it slightly chilled, ideally around 14°C, to let its freshness shine through. A true expression of volcanic terroir and creative freedom — made for sharing and savouring every drop.

Discover a vibrant natural wine crafted by the passionate artisan Patrick Bouju, a pioneer of low-intervention winemaking in Auvergne. This 2020 vintage bursts with life, offering pure fruit, gentle spice, and a touch of wild energy that makes each sip unforgettable. Made with minimal sulphites and maximum soul, it’s the perfect bottle for those who love authenticity and character in their glass. Enjoy it slightly chilled, ideally around 14°C, to let its freshness shine through. A true expression of volcanic terroir and creative freedom — made for sharing and savouring every drop.